Purchase tickets here.

Join me on May 7th at 5:30pm for an evening of cake decorating at Belle Ame Vineyard! We will be decorating this elegant blue floral Mother’s Day 6” cake (feeds about 12) in your choice of chocolate or vanilla. The tulips on top can be subbed for writing if desired. If you have no cake decorating experience, no worries! This class is geared towards beginners (but suitable for hobbyists as well) and I will guide you every step of the way. All supplies are included, so all you need to bring is yourself! When you arrive, a spot will be prepared for you with everything you need: your cake (pre-crumb coated), a turntable, offset spatula, scraper, piping tip set, filled and pre-colored piping bags and buttercream, piping practice sheet, towel, apron, sprinkles and tweezers if applicable, and a high-quality box to take your cake home in.

Food and drink available for purchase, courtesy of Belle Ame Vineyard.

What is included:

• 6” chocolate or vanilla cake to decorate and take home (stacked and crumb coated in advance so we can focus on decorating)

• Fully equipped cake decorating station with everything you will need for the class (see above)

• 2 hours of decorating, including applying a base coat, fully guided by me, step-by-step

• A sturdy, high quality cake box so you can safely transport your cake home

• Printed care/storage instructions in box

CLASS FEE: $85 or $150 with a buddy.